Caribbean with the Linehans

This marks my first formal documentation of our regular potlucks.

The theme: Caribbean

The Location: Frank and Peggy's

The guests: Tom, Betty and Alexandra Linehan

August 5th, 2006

The Menu:

The Cook	The Course	The Dish
Pat	The Appetizer	Puerto Rican Crab
Peggy	Cocktails	Mojito's & Mulatto's
Alexandra	The Salad	Shrimp, Cherry & Caramelized Walnut Salad with Pineapple Vinaigrette
Mike	The Soup	Caribbean Bouillabaise
Frank	Poultry	Mango Glazed Breasts & Thighs
Peggy	Starch	Caribbean Peas & Rice
Jan	Vegetable	Avocado, Hearts of Palm, and Red Onion Salad w/Coriander Vinaigrette
Pat	The Dessert	Toasted Coconut Pound Cake w/ Tropical Fruit and Lemon Ginger Sauce
Peggy	The Dessert	Guabana Sorbet and Mango Coulis (relegated)
Frank	The Apperitif	Arancello, Calcacello & Pompelmocello